Chef + Cuisine + Menu
–Executive Chef Yoon Sim.
–Toku’s Modern Asian menu is influenced by the cuisines of Japan, China, Korea, South East Asia and Thailand.
–The menu is set up for sharing and also offers a wide variety of new and classic dishes. Guests may enjoy traditional meals with an appetizer, entree and dessert, or dine exclusively on sushi. Or order cocktails and a table full of appetizers and skewers to share.
–Full sushi & sashimi menu.
–The back dining room can be made private and is great for large groups.
Hours of Service
–Lunch: Daily 12pm-5pm
–Dinner: Mon-Thurs 5pm-11pm; Fri-Sat 5pm-12am; Sun 5pm-10pm
2014 Northern Boulevard
Manhasset, NY 11030